Pix from LA’s DSE Huddle
November 2, 2011 by Dave Haynes
So, three time zones is probably a little too far to travel for an industry mixer, but geez, they were pouring pints of Shock Top! And there were wings!
I recognize a buncha faces, including Jimmy Abraham of EnVu (a long way from Montreal) and Flanigan – who seems to be keeping a close eye on the food.